CHOICE-BASED CONJOINT ANALYSIS: AN APPROACH BY POISSON GENERALIZED LINEAR MODEL

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Eduardo Campana BARBOSA
Carlos Henrique Osório SILVA
Moysés NASCIMENTO
Suzana Maria Della LÚCIA
Valéria Paula Rodrigues MINIM

Resumo

This work was presented an application of Choice-based Conjoint Analysis (CBCA) methodology, however, for data analysis, it was proposed the use of linear Poisson Generalized model. The study was conducted with data of choice for the assessment, by 144 consumers, of eight samples of light yogurt strawberry flavor, varying the information of three ingredients (sugar, fat and protein) in a full factorial design. Inferences and results were presented in terms of estimating the main effect of the attributes, probability and choice ratio. It was concluded that the Poisson model can be used for data analysis in the CBCA, by presented similar results to traditional analysis employing the multinomial logit model. The practical results, the most likely choice was associated with yoghurt containing strawberry flavor light information: 0% of sugar, 0% fat and enriched with bioactive proteins.

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BARBOSA, E. C., SILVA, C. H. O., NASCIMENTO, M., LÚCIA, S. M. D., & MINIM, V. P. R. (2017). CHOICE-BASED CONJOINT ANALYSIS: AN APPROACH BY POISSON GENERALIZED LINEAR MODEL. REVISTA BRASILEIRA DE BIOMETRIA, 35(1), 194–212. Recuperado de http://200.131.250.9/index.php/BBJ/article/view/99
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